The active constituents in green tea are polyphenols, with an antioxidant called epigallocatechin-3-gallate (EGCG) being the most powerful.
The active constituents in green tea are polyphenols, with an antioxidant called epigallocatechin-3-gallate (EGCG) being the most powerful. The antioxidant activity of EGCG is about 25-100 times more potent than vitamins C and E.16 One cup of green tea may provide 200 mg of polyphenols and has antioxidant effects that are greater than a serving of broccoli, spinach, carrots, or strawberries.
One capsule of Life Extension’s Mega Green Tea Extract provides more polyphenols than you get from drinking three cups of green tea and absorbs 60-90% better into the bloodstream.
The botanical extract in Mega Green Tea Extract has been concentrated and dual standardized to ensure the highest quality, consistency and biological activity. This advanced extract contains 98% total polyphenols (710.5 mg per capsule) and 45% Epigallocatechin gallate (EGCG) (326.25 mg per capsule).
Weight | 1.000000 | |||||||||||
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Manufacturer | Life Extension | |||||||||||
Nutrition Facts |
Warnings
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