Goji Berries are among these foods that you can not escape nowadays. Called a super-food and recognized as an antioxidant power, Goji Berries are becoming ever more common in the last several decades.

They're dried, reddish-pink berries, that flavor kind of dried leaves, come in the Himalayas and China, in which they have been consumed for centuries. Goji berries are high in vitamin C and vitamin E, are proven to help improve metabolism and therefore are recommended for treating diabetes and higher blood pressure, to mention a couple.

However, while goji berries could possibly be a darling of the health planet now, not everybody knows precisely how to utilize them. We have got some fantastic suggestions for you. Or, it is possible to try out the powder variant for mixing or baking to tea, along with goji juice to drinking.

Here are 10 recipes to get your started with this tasty & trendy superfood...

Vanilla Almond Goji Berry Granola

A Cozy Kitchen

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Goji Berry Biscotti

From Buenos Aires to Paris

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Goji Berry Cupcakes With Chocolate Ganache And Himalayan Pink Salt

Dessert First Girl

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Superfood Berry Chia Breakfast

Food52

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Super Antioxidant Smoothie With Goji Berries

For the Love of Food

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Almond Goji Berry Snacks

Gormandize

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No-Bake Protein Goji Bar

Citronlimette

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Whole Wheat Granola Goji Muffins

What’s For Lunch Honey?

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Goji Power Balls

Anja’s Food 4 Thought

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Goji Berry Pistachio Granola Bars

May I Have That Recipe

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